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This morning we had cool temperatures in the low 50s (11℃). The greenhouse door and windows are open. But the plants are still protected from the cooler wind. Everything begins to produce after the warm summer temperatures in August. It’s nice to visit the greenhouse and snack on some cherry tomatoes, while we wait for the beefsteak tomatoes to grow and ripen. This morning, I snacked on a bush bean as well. Hmmm! Homegrown food fresh from the vines is so tasty.
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Under The White Oak Leaves 